If you’ve ever wondered how to make homemade salsa, look no further! This recipe is seriously easy, can be made in approximately 5 minutes, and will leave you wondering why you haven’t been making salsa all your life! Oh, and there’s also a baked pita chip recipe that’s as easy as cutting and baking pita bread. If this recipe doesn’t make you feel like a proud, competent, salsa-and-chip-making boss, I don’t know what will!
How do I make homemade salsa?
It could not be easier: Throw everything into a small food processor or blender, pulse until combined, and BAM – you just made your own salsa! Look at you go!
What if I don’t have a food processor or blender?
Simply chop up all the ingredients and mix together in a bowl. The only difference is that it will be a chunkier texture, which you might even prefer!
How can I make the baked pita chips gluten free?
There are a couple options here: 1) Use gluten free pita bread, or 2) Use store-bought gluten free crackers/chips!