Lazy Veggie Lasagna

(nut free, can be gluten free and/or vegan) This spin on lasagna is easy, packed with veggies, and a great use for leftover pasta. The creamy ricotta filling is amped up with zucchini, spinach, and mushrooms, and the lentils in the tomato sauce are a great source of plant-based protein. This recipe is also superContinue reading “Lazy Veggie Lasagna”

Pesto Cream Pasta

(can be vegan and/or gluten free) I can’t even begin to express how good this pasta recipe is. Penne pasta with sun-dried tomatoes, chicken, and basil, doused in the creamiest (& non-diary if you choose!) pesto sauce. Enough said! Inspired by my favourite dish at a local family restaurant that recently closed its doors. IContinue reading “Pesto Cream Pasta”